About

Wagyu leather is the finest quality Japanese cowhide, a world-renowned leather. Its superior properties have already earned it high praise in the world of professional baseball. Trusted by top players in Major League Baseball, Japan, and Asia, this premium material marks the beginning of a new revolution in 2023.
We use carefully selected Wagyu leather in abundance, taking advantage of the quality and durability recognized by athletes around the world, to create new value that is close to your everyday life.
Each and every item is crafted with the utmost care by Japanese artisans. It is a work of art born from the combination of the highest quality leather and the undeniable quality recognized by top athletes.
With confidence born from the trust of professionals, NO SIGN's challenge to become a brand loved around the world has just begun.

Just as each person's skin and blood vessels are different, each piece of leather also has its own unique character.
Miyazaki Prefecture is brimming with tropical charm. It is a fertile land where palm trees, hibiscus, and jacaranda flowers bloom in full glory. Wagyu cattle have lived in harmony with nature in an environment blessed with clear air and sunshine. This is evidenced in the look of the leather, which speaks to us.
Generally, wrinkles, scars, and blood vessel marks are considered elements that should be avoided when commercializing beef, but NO SIGN values these as "gifts from nature" and "respect for Miyazaki Prefecture Wagyu beef."
Wagyu Leather will develop a deeper flavor and richer appearance as you continue to use it with love.
Please enjoy to your heart's content the story of your own unique Wagyu Leather, one of a kind in the world.

The biggest challenge facing Japan's leather industry is the aging of its skilled craftsmen. Due to years of low wages and price competition, many manufacturing bases have relocated overseas, and the shortage of domestic leather craftsmen has become a serious problem.
In order to preserve this traditional technique and pass it on to the next generation, NO SIGN adheres to the belief that everything is "MADE IN JAPAN."

NO SIGN uses only carefully selected leather from Japanese Black cattle, which carries on the DNA of ancient Japan.
The leather is made from the finest material, obtained from Miyazaki Prefecture's Kuroge Wagyu beef, which has won the Prime Minister's Award at the National Wagyu Beef Competition four times in a row, an unprecedented feat.

"NO SIGN" uses leather from Miyazaki Beef, a representative Japanese breed that has won the Prime Minister's Award four times.
Meat is an essential part of Japanese food culture, and much of the leather used in the domestic tannery industry is a by-product of meat processing.
Leather is normally destined to be disposed of, but we rethink its value and discover new possibilities, which is how NO SIGN was born.
Genuine leather is an eco-friendly and sustainable natural material that makes effective use of livestock by-products.
This is a challenge that could only be realized in Miyazaki, a livestock-producing prefecture. We will continue to work on creating new value with the spirit of "Rethink."

The thoughts behind the NO SIGN logo
The open top of the "O" in the NO SIGN logo is not just for design purposes.
It is based on the "nose ring" motif, which is a symbol of Miyazaki Prefecture Wagyu beef.

The Miyazaki Wagyu beef that we have been working with for many years is packed with world-class quality and the passion of the producers who carefully raise the beef.
This sense of dignity and gratitude is quietly yet powerfully engraved in the logo.

This "O" is a symbol of respect for Wagyu beef and its producers, and also expresses gratitude for nature and the cycle of life.
I hope that through the leather products you use in your daily life, you can sense the stories and thoughts behind them.

NO SIGN design

NO SIGN's products are based on minimalist design and are developed with a focus on genderless items that can be used for a long time.

Our definition of minimalist design is a design method that uses only the bare minimum of elements, achieving simplicity while also achieving both beauty and functionality.

It is stripped of unnecessary decoration and color and is composed of only basic elements such as shape, color, and texture.

This allows you to fully appreciate the texture of the Japanese cowhide itself, the craftsmanship of the artisans, and the changes in appearance that occur with use.

The respect for Miyazaki Prefecture Wagyu beef, which is expressed in the "O" of NO SIGN's logo, is also part of this philosophy.

Although it may not be flashy, we quietly and reliably convey the stories and values behind it.